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Scuola Grande Amarone della Valpolicella 2018 is a full-bodied red wine from the Valpolicella region in Italy, known for its rich and complex flavor profile. Expect notes of dark cherry, dried figs, and subtle hints of cocoa and spice, resulting from the appassimento process where grapes are dried before fermentation, enhancing their concentration and depth.
This Amarone pairs well with robust dishes such as braised meats, aged cheeses, and hearty stews. Serve at a slightly warmer temperature around 16-18°C (60-64°F) to fully appreciate its aromas and flavors, and consider decanting for about an hour before serving to enhance its character.