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The 90+ Montepulciano is a medium-bodied red wine from the Abruzzo region of Italy, known for its rich, dark fruit flavors, including black cherry and plum, complemented by subtle hints of spice and earthiness. This wine boasts moderate tannins and a balanced acidity, making it approachable and versatile for various occasions.
This Montepulciano pairs well with hearty dishes such as pasta with meat sauce, grilled meats, or aged cheeses. Serve slightly below room temperature for optimal enjoyment, and consider decanting for at least 30 minutes before serving to enhance its flavor profile.